Description
The NBR Equipment CDT-96R-16 Premium Dishtable is designed for seamless integration into commercial kitchens, offering a clean, straight design with a comprehensive size of 96 inches in width, 30-3/8 inches in depth, and 44-1/16 inches in height. This dishtable is crafted for left-to-right operation, maximizing workflow efficiency. It features a 10-inch backsplash with a 45-degree top and a 2-inch return, providing excellent protection against spills and splashes. The front and side rims are rolled for safety and ease of use. The tabletop is constructed from high-quality 16/300 series stainless steel, ensuring durability and resistance to corrosion, making it ideal for heavy-duty kitchen environments. The robust stainless steel legs and adjustable bracing contribute to its stability and strength. For versatile leveling on uneven surfaces, it includes adjustable stainless steel bullet feet. This dishtable is NSF certified, meeting rigorous standards for public health protection. Its precise engineering and superior materials make the NBR Equipment CDT-96R-16 an essential component for restaurants, catering businesses, and food processing facilities, where efficiency, hygiene, and durability are of utmost importance.
